Frozen Empanadas

Aubergine with tomatoes, basil and vegan cheese

Caprese,... Semi dried and roasted tomatoes with basil, mozzarella and havarti cheese

Portobello mushrooms with gorgonzola, walnuts, onion and thyme

Pork slow-cooked with BBQ sauce chipotle chilli and roasted peppers

Beef rump cooked for 12 hours with smoked ancho chilies, spices, and onions

Spinach with goats cheese and smoked paprika

Pulled chicken with barbecue sauce, corn and coriander

Lamb slow cooked in cusquena dark lager with aji panca, carrots and coriander

Lentil and black bean ragout cooked in a red mole sauce with coriander

Chuck steak braised with malbec wine, portobello mushrooms and truffle

Slowly braised minced beef cooked with smoked paprika, olives, egg and potato.

Chunks of danish ham with gouda, smoked cheddar and chives